Willie Park Pub Menu

Monday
3:00pm - 9:00pm (Drinks only)
(Curbside Service Ordering)
(317) 259-5174
Tuesday - Friday
11:00am - 9:00pm
Saturday & Sunday
10:00am - 9:00pm

 

BREAKFAST (Until 3pm)

Eggs your way: $8.95
two eggs made your way w/choice of bacon or sausage patty, toast & one side

Flapjacks: Whole: $7.95 Half: $5
two buttermilk pancakes with choice of bacon or sausage and one side 

Stuffed French Toast: $10
stuffed w/strawberry preserves & cream cheese; topped w/strawberries & powdered sugar

Breakfast Skillet: $9.50
Breakfast potatoes, sausage, bacon, onion, peppers, scrambled eggs, choice of cheese and toast 

Breakfast Sandwich: $8.95
two eggs cooked over hard, sausage, American cheese, hash brown patty on an English muffin with choice of one side  

Munchies

Smoked Wings:  $12
8 wings w/1 sauce: Garlic parmesan, Buffalo teriyaki, or sweet chili

Loaded Curly Fries:  $8.50
crispy & topped w/chili, cheddar, jalepenos; served w/siracha aiolo & green onion

Cheese Quesadilla:  $4 | chicken +$1.50
seasoned cheese blend served w/sour cream & salsa

Pimento Dip & Veggies: $8

Cheese Curds:  $7
served w/horseradish aioli and southwest ranch

Soups and Salads

Build your own Salad: up to 6 toppings: $9
Strawberries, blueberries, mandarin oranges, almonds, Parmesan, cheddar cheese, feta cheese, bell peppers, black olives, cucumbers, carrots, sun-dried tomatoes, pine nuts, hard-boiled eggs, cherry tomatoes, pecans, pepperoni, shredded mozzarella, bacon, croutons, jalapeƱos, pickled red onion, pickled beets, green peas, blue cheese

Add Egg: +$1 Add Chicken: +$3 Add Shrimp, Steak, Salmon: +$5

Grilled Romaine: $10.95
w/corn black beans, cotija cheese & spicy buttermilk dressing

Scoop: $8
tuna or chicken salad on a bed of bibb lettuce with sliced tomato 

Tri-Salad: $10
1 scoop of fresh fruit, tuna and chicken salad on a bed of lettuce w/slice tomatoes and crackers on the sideTuna, Chicken on a bed of Bibb lettuce with sliced tomatoes, crackers and side of fruit 

All you can eat soup du jour: $6

French onion soup: $6

Tacos

Shrimp:  $13
sauteed shrimp w/lime slaw, shaved radishes, pico de gallo & siracha aioli

Pork:  $11.95
w/cabbage, pickled red onion, siracha aioli

Baja Fish:  $11.95
w/blackened tilapia, lime slaw, corn salsa & cilantro lime aioli

Sandwiches:

All sandwiches come with a choice of one side
Build your own Sandwich: Whole $11 Half $6
Choose your Protein(2): Ham, Turkey, Chicken, Pepperoni, Maple Bacon, Applewood Bacon, Pastrami, Fried Egg
Choose your Cheese(1): American, Provolone, Cheddar, Swiss, Gruyere, Pepper jack, Smoked Gouda, Muenster
Choose your Toppings: Lettuce, tomato, Red Onion, Pickle, jalapeƱos
Choose your sauce (1): Mayonnaise, avocado aioli, bacon jam, horseradish aioli,
 
Triple Decker Club: Whole: $12 Half: $9.50
Ham, Turkey, pecan-wood shoulder bacon, lettuce, and sun-dried tomato aioli 

Chicken Quesadilla sandwich: $11
BBQ, fried chicken tender, red onion, bacon jam, and pickle 

Classic Burger: $12 | Substitute Impossible +$4
cooked to temp, served with lettuce, tomato, onion, pickle, choice of cheese on a brioche bun. Make it a chicken sandwich with honey mustard 

Highland Burger: $13
Worcestershire infused burger with maple bacon, fried onions with lettuce, tomato, onion ona glaze of BBQ sauce

Highland French Dip: $13.50
slow roasted, shaved thin prime rib w/melted provolone and gruyere cheeses, carmelized onions and horseradish aioli 

Inside out grilled cheese: Whole: $9 Half: $5 Add bacon and/or Tomato +$1
Muenster, gruyere, American smoked Gouda 
 
BLTA: Whole: $10 Half: $6 Add Turkey +$3
Applewood smoked bacon piled high on your choice of bread with tomato, lettuce and avocado aioli 

The Veggie: $9
Spinach, tomato, cucumber, pickled red onion, peppers (roasted red?) and avocado aioli on choice of bread 

Spicy chicken sandwich: $12
grilled or fried chicken w/siracha aioli, lettuce, tomato, onion, pepperjack cheese on a ciabatta bun 

Rice Bowls:

$10 Add Egg: $1 Add Chicken: $3 Add Shrimp, steak, or salmon: $5

Santa Fe:
Cilantro rice, with Pico de Gallo, Guacamole, Black beans, Corn Salsa

Teriyaki:
Peppers, peas, carrots with teriyaki sauce

Fajita: peppers, onions, corn, mozzarella cheese, Cajun aioli, fried tortilla strips


Sides: House-cut fries, truffle fries, fruit, cottage cheese, tater tots, Coleslaw, kettle chips, Side Salad:
+$2, Pickle Fries +$1, onion rings, soup du jour, O’Brien Breakfast Potatoes, Applewood bacon, Sausage