Curbside To-Go Dinner Menu

Mary Jane Houin, Executive Chef
Kenneth Chowning, Sous Chef

 

We are glad to let you know that we will have food availability for Curbside To Go orders only!! When your food is ready we will deliver it to your car at the main entrance. Take a look at the menu below and then call us to place your order at (317) 259-5175.   

Hours of service: 

Thursday, Friday and Saturday
5:00pm - 8:00pm
(We will start taking orders at 4:00pm but no order will be available until after 5)


Dinner Menu

Starters

Shrimp Cocktail $13
six jumbo shrimp, cocktail sauce

Cheese & Charcuterie Plate $12
chef’s choice of local cheese & meat with grilled flatbread and toasted crostinis

Deep Fried Brussel Sprouts $8
Deep fried and sautéed in truffle maple syrup

Margarita Flatbread $6
melted fresh mozzarella, sliced tomato and basil on a crispy flatbread

 Soups & Salads

House $7
spinach, goat cheese, fresh strawberries, dried cranberries, candied pecans

Caesar $7
romaine, croutons, shaved parmesan, Caesar dressing

Chop $8
romaine, bacon, egg, shredded cheddar cheese, cherry tomatoes, shredded carrots, cucumbers

 French Onion Soup $6
caramelized onions with melted provolone and swiss cheese on a raft of croutons topped with parmesan cheese

 ENTREES

Filet Mignon $30
Black Angus filet mignon grilled or blackened with choice of 2 sides and béarnaise sauce

Berkshire Pork Chop $22
local purebred Berkshire boneless pork chop with a honey-garlic glaze and choice of two sides

Chicken Breast: $18
Lightly breaded pan seared chicken with a creamy mushroom sauce with a choice of steamed rice or Nicole Taylor pasta

Lamb ravioli $18
house-roasted leg of lamb with bleu cheese, garlic, sautéed onions, rosemary & thyme stuffed in Nicole Taylor ravioli with a tomato ragu and topped with bleu cheese

Salmon $19  
pan-seared 60 South Salmon with a choice of two sides

Highland Burger $12
beef, hand patted w lettuce, onion, tomato and pickle w choice of cheese

Shrimp Scampi $22  
Pan-seared shrimp with a garlic white wine sauce and fresh Nicole Taylor pasta

Mushroom Ravioli $18  
mushrooms, red onion, garlic and tossed in a herb butter topped with a truffle balsamic reduction

 Sides: baked potato, au gratin potatoes, house-made fries, truffle fries, vegetable du jour, risotto du jour, steamed white rice, deep fried brussel sprouts, side salad +$2, Truffle au gratin +$1


Kid's Menu

Entrée:

All entrees come with a choice of side

Mini Hot Dogs: $7

Grilled cheese: Full $5 half $3

Chicken Fingers: Full $8 half $5

Mini Burger: $8

Peanut Butter & Jelly: Full $5 half $3

Spaghetti with marinara or butter noodles: $8

Mini Corn Dogs: $8 (6)

Pizza Bites with marinara: $8 (6)

Mac & Cheese: $8

Cheese Pizza: $6

Cheese & Pepperoni Pizza: $7

Mini Chicken Tacos with salsa: $6 (6)

Side:

  • Fruit Cup
  • Fries
  • Chips
  • Cottage Cheese
  • Apple sauce
  • Tater tots
  • Onion Rings