Menu not available
(Curbside Service Ordering)
(317) 259-5174
Tuesday - Friday

11:00am - 9:00pm
10:00am - 9:00pm



Fried Cauliflower  $8
with bang bang sauce

Cheese Plate  $12
Assorted cheeses and charcuterie with crostini’s and flatbread

Shrimp Cocktail  $14
shrimp, lemon, cocktail sauce

Panko Crusted Scallops:  $14
ona bed of frisee w/beurre blanc & pickled red onions

Pimento Dip w/Veggies:  $8

Salads and Soups:

Add Fried Egg: $1 Add Chicken: $3 Add Salmon, Shrimp, Steak: $5

House  $7
Spinach, pecans, strawberries, goat cheese, dried cranberries

Chop  $8
Romaine, bacon, egg, cherry tomato, carrot, cucumber, cheddar

Caesar  $7
Romaine, croutons, shaved Parmesan, Parmesan chips

Grilled Romaine:  $10.95
w/corn, black beans, cotija cheese & spicy buttermilk dressing

French Onion Soup  $6
Caramelized onions, broth, topped with croutons, provolone and gruyere cheese

Soup du Jour: $6


Zucchini Pasta:  $16
served w/tomatoes, onions, spinach & a lemon cream sauce

Fried Lobster Mac & Cheese:  $27
w/house-made mac & cheese, topped w/tempura battered lobster

Filet  $35
6oz Prime cut served w/wild mishroom Demi & fried onions

Pan-seared Salmon  
60 South Salmon with choice of two sides

Bacon Harvest Chicken:  $20
served w/bacon shaved Brussel sprouts, pecans & fennel

Sweet Chili Shrimp Pasta  $25
Pan-seared shrimp w/spinach, tomatoes, peas & sweet Thai chili cream sauce

New York Strip  $28
10oz NY strip slathered with an herb compound butter with choice of two sides

Short Rib  $24
slow-braised with a wild mushroom Demi with choice of two sides 

Crab Cakes:  single $20 Duo $28
served w/apricot mustard sauce

Pan Seared Scallops  $25
with capers, spinach, bacon, sun-dried tomatoes with brown butter pasta

Veggie Ravioli:  $14
herb marinated, grilled, sliced and topped with balsamic glaze and choice of two sides

Grilled Duroc Pork Chop:  $22
served w/an apple & cranberry chutney

Rice Bowls:

$10 Add Egg: $1 Add Chicken: $3 Add Shrimp, steak, or salmon: $5

Santa Fe
Cilantro rice, with Pico de Gallo, Guacamole, Black beans, Corn Salsa

Peppers, peas, carrots with teriyaki sauce

peppers, onions, corn, mozzarella cheese, Cajun aioli, fried tortilla strips

Sides: House-cut fries, Truffle Fries, Mashed Potatoes, Stir Fry Veggies, Brussels Sprouts, Steamed Rice, Au Gratin Potatoes, Vegetable du Jour, Risotto du Jour, Fresh Fruit, Coleslaw, Cottage Cheese, Side Salad: +$2