Dinner Menu

Starters

Chicken Wings     $11/19
Six or twelve wings, tossed with a choice of buffalo, garlic parmesan or BBQ sauce, served with ranch or bleu cheese dressing

Cheese Curds     $9
Served with horseradish sauce and chipotle ranch

Southwestern Egg Rolls     $10
Pan seared lump crab cake, pomme frites, creole remoulade & herb salad

Shrimp Cocktail     $17
5 jumbo shrimp served with house made cocktail sauce

Deviled Eggs     $11
Three Deviled Eggs, jalapeno - bacon jam, smoked trout & traditional

Ahi Poke Wontons     $18
House made meatballs, marinara, fresh mozzarella, pecorino, grilled garlic bread

Frites     $9
House cut fries served with garlic aioli & tomato jam


Salads and Soups

Add Chicken: $5 | Add Salmon $9| Add Jumbo Shrimp $11 | Add Steak: $12

French Onion Soup     $7/$9
Classic French Onion soup served with crouton and gruyere gratin

Soup Du Jour     $6/$8
Chefs daily rotating seasonal soup

Chop     $13
Iceberg, bacon, avocado, cucumber, tomato, crispy shallot, gorgonzola dressing

Caesar     $12
Romaine lettuce, crouton, parmesan, pickled redonion, cherry tomato, caesar dressing

Fall Panzanella     $13
Roasted squash & brussels, toasted sunflower seeds, focaccia bread, dried fig, boursin cheese, red wine vinaigrette

House Salad     $9
Mixed greens, carrots, tomatoes, fennel cucumber, croutons, cheddar cheese and choice of vinaigrette

Beet & Apple     $14
Roasted beets, arugula, frisee, apple, pancetta, fennel, spiced walknuts, smoked blue cheese, apple cider vinaigrette

Dressing: Balsamic vinaigrette, Ranch, Bleu Cheese, Pomegranate Vinaigrette, Raspberry Vinaigrette, Southwest Ranch, Honey Mustard, 1000 Island


Bowls

Taco Salad  $14
Seasoned ground beef, rice, black beans, lettuce, guacamole, tomato, shredded cheese & sour cream

Bulgogi Bowl  $14
Chicken bulgogi or vegetable bulgogi, steamed rice, sunny egg, marinated cucumber, greens, kimchi aioli

Power Bowl  $13
Roasted sweet potato, massaged kale, spiced pecans, roasted red pepper, chickpea & cauliflower salsa, quinoa, tahini & dukkah vinaigrette


Entrees

Steakhouse Burger  $19
7oz grilled prime angus burger, A1 glaze, cambozola cheese, bacon jam, arugula, brioche bun

Chicken Pot Pie  $20
Roasted chicken volute, fall vegetables, puff pastry & petit salad

Catch of the Week  $MKT
Wild caught fish, summer succotash, tasso ham, jasmine rice, lemon-tarragon aioli

Trout   $31
Rainbow trout, lump crab, roasted brussels, fennel pollen bearnaise sauce

Osso Buco     $38
Red wine braised osso buco, pecorino polenta, matignon, citrus gremolatta, red wine jus


Grill

Lamb Chops  $36

12oz NY Strip Loin  $38

14oz Ribeye  $45

6oz/10oz Filet Mignon  $39/$48

14oz Berkshire Pork Chop  $28

Ora King Salmon  $26

A La Carte Sides $5: steamed vegetables | veg du jour | fries | tater tots | cottage cheese | fruit cup | onion rings | pomme puree | cup of soup | white rice


Kid's Menu

Breakfast before 2:30pm

A-Game     $8
One egg your way, sausage, bacon or ham, toast and fruit cup

Single Stack     $5.50
One pancake with choice of side

Kids Omelet     $8
Cheese omelet with toast and side

Lunch and Dinner

Mozzarella Sticks     $5.50
Served with marinara

Grilled Cheese     $5

Uncrustable     $4

Mac & Cheese     $6.50

Quesadilla     $6
Add chicken, fried or grilled +$2

Chicken Fingers     $7/$9
Half or full

Cheese or Pepperoni Pizza     $6/$7

Noodles     $6
Choice of marinara or buttered

Warm Pretzel     $7
Served with cheese sauce

Chicken Wrap     $12
Buffalo or chicken

Burger     $9
Add cheese +$1

Hot Dog     $6